Go Back
–+ servings
red currant ice cream popsicles

Red Currant ice cream Popsicles – delicious and healthy organic ingredients homemade recipe

Larisa Iernutan
Indulge in the delightful flavors of summer with our irresistible Red Currant Ice Cream. This frozen treat captures the bright and tangy essence of red currants,offering a refreshing burst of fruity sweetness in every spoonful. Made with the finest ingredients and expertly crafted, our red currant ice cream is the perfect balance of creamy and zesty, creating a delectable dessert that will transport you to sunny orchards with every bite.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Freezing Time 1 day
Total Time 1 day 5 minutes
Course Dessert, Icea Cream
Cuisine French
Servings 6 people
Calories 110 kcal

Equipment

  • 1 Thermomix / Blender

Ingredients
 
 

  • 250 g Mascarpone cream cheese
  • 150 g Red currant berries
  • 100 g Honey
  • 1 tsp Lemon juice freshly squeezed

Instructions
 

  • Add red currant berries into the mixing bowl and pour the lemon juice over them
  • Add the mascarpone cream and honey
  • Blend all the ingredients for 25 SEC / Speed 8
  • Transfer to ice lolly moulds and insert ice lolly sticks. Freeze for at least 12 hours, ideally overnight
    red currant ice cream popsicles

Nutrition

Serving: 100gCalories: 110kcal
Keyword dessert, ice cream, kids dessert
Tried this recipe?Let us know how it was!